San Diego County Food Vision 2030
The San Diego Food System Alliance launched Food Vision 2030 because the time to reimagine and rebuild our food system is now. Our current path is not working and changes need to happen at the community level.
To create a food system that works for everyone, we are engaging the full community, including people who produce, prepare, distribute, serve, and eat food. We want to build a shared vision—one that includes your voice.
Encouraging all Greater Southeastern community members who wish to participate in the challenge to begin growing your own food. Whether you’re a seasoned gardener, or someone new to gardening with the space, time, and motivation, you will be guided along the way by master gardeners and growing experts.
For a complete guide detailing community needs, resources, priorities and impacts regarding the Good Food District, please download the following report compiled by Pascale Joassart-Marcelli, Professor of Geography and Director of the Urban Studies Program at San Diego State University.
San Diego County Food Vision 2030 is a project of the San Diego Food System Alliance.
Our mission is to cultivate a healthy, sustainable, and just food system in San Diego County.
| info@sdfsa.org | |
| Website | www.sdfsa.org |