Pier-to-Plate Seafood Market
When wholesale and restaurant markets closed down, the Tuna Harbor Dockside Market quickly built up direct-to-consumer sales in the local food shed.
Food Vision 2030 is a plan for transforming San Diego County's food system over the next ten years.
The San Diego Food System Alliance launched Food Vision 2030 because the time to reimagine and rebuild our food system is now. Our current path is not working and changes need to happen at the community level.
To create a food system that works for everyone, we are engaging the full community, including people who produce, prepare, distribute, serve, and eat food. We want to build a shared vision—one that includes your voice.
What Are Fishermen Saying
Read about what food issues are important San Diego County fishermen
